Sesame miso acorn noodles

The sesame miso dressing is from the Longevity Kitchen.  We ate this as a vegan option, so I added pine nuts and sesame seeds for a complete meal. Ingredients Sesame miso 2 tbsp light yellow miso 3 tbsp rice vinegar 1 tbsp tamari 1 tbsp Grade B maple syrup 1 freshly squeezed lime juice 1-2 […]

Hearty greens with ginger over soba

This recipe is from Blood Sugar Solution Cookbook. Ingredients 1 (8 oz) package soba noodles 1 tbsp sesame oil 2 tbsp extra virgin coconut oil 1 inch piece fresh ginger, peeled and grated sea salt to taste 1 tbsp mustard seeds 1 tbsp cumin seeds 1 large bunch kale, stemmed and chopped 3 large rainbow […]

Creamy eggplant curry

Eating vegetarian meals frequently throughout the week helps reduce our carbon footprint.  You won’t miss the meat because in this dish, the vegetables are the stars!  This recipe is from Curries: 40 Authentic Curry Recipes from Around the World (a gift from our friend Therese). Ingredients Serves 4 Paste • 2/3 cup cashews • 2 […]